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Michael Ryan Truly

Los Angeles
-
michaeltruly (at) gmail.com
Producer, Writer, Filmmaker

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Michael Ryan Truly

  • Producing
  • About

Why Would You Eat That

2013 - 2016 - ‘Why Would You Eat That’

Why Would You Eat That? It’s a question we don’t ask ourselves much when we’re eating food that we’re used to. But what about strange or exotic foods we don’t have much experience with? At some point someone had to try it. From mopane worm to sesos and hachinoko to hot dogs, using animation, mixed media and video, we explored the historical background of these exotic foods. While trying our best to answer the question why ‘would someone ever put this in their mouth in the first place’ in a humorous way? At the end of the episode we would bring the foods into our office where we’d beg and cajole our coworkers into trying it.

‘Why Would You Eat That?’ was one of the launch shows for the Youtube channel Tasted that garnered millions of views over it’s 50+ episode run it’s popularity with the fans would even generate two spin offs: ‘Why Would You Eat There?’ a travelogue type show in cooperation with Zagat and the ‘Why Would You Eat That: Challenge’ where comedians would challenge each other to avoid having to eat some of the more exotic foods.

Watch the series here.

Why Would You Eat That

2013 - 2016 - ‘Why Would You Eat That’

Why Would You Eat That? It’s a question we don’t ask ourselves much when we’re eating food that we’re used to. But what about strange or exotic foods we don’t have much experience with? At some point someone had to try it. From mopane worm to sesos and hachinoko to hot dogs, using animation, mixed media and video, we explored the historical background of these exotic foods. While trying our best to answer the question why ‘would someone ever put this in their mouth in the first place’ in a humorous way? At the end of the episode we would bring the foods into our office where we’d beg and cajole our coworkers into trying it.

‘Why Would You Eat That?’ was one of the launch shows for the Youtube channel Tasted that garnered millions of views over it’s 50+ episode run it’s popularity with the fans would even generate two spin offs: ‘Why Would You Eat There?’ a travelogue type show in cooperation with Zagat and the ‘Why Would You Eat That: Challenge’ where comedians would challenge each other to avoid having to eat some of the more exotic foods.

Watch the series here.

Huge Weiner Clam aka Geoduck - Why Would You Eat That_Moment.jpg
Fermented_Mare_Milk_aka_Kumis_Why_Would_You_Eat_That 2.gif
Shirako_aka_Buttery_Fish_Semen_Why_Would_You_Eat_That.gif
Savory_Mexican_Grasshoppers_aka_Chapulines_Why_Would_You_Eat_That.gif
Hakarl aka Rotten Shark Meat - Why Would You Eat That_Moment.jpg
Savory Mexican Grasshoppers aka Chapulines - Why Would You Eat That_Moment.jpg